Last night's dinner: Three kinds of mushrooms with shallots, garlic, lemon thyme, white wine, rosemary and parsley, over creamy polenta with lots and lots of Parmigiano-Reggiano!!!
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Saturday, March 5, 2011
POLENTA WITH MUSHROOMS
Last night's dinner: Three kinds of mushrooms with shallots, garlic, lemon thyme, white wine, rosemary and parsley, over creamy polenta with lots and lots of Parmigiano-Reggiano!!!
Saturday, January 8, 2011
Dinner tonight...What a feast!
Local, grilled halibut (with sea salt, Syrian olive oil and grilled Meyer lemons), with kale with shallots and anchovy paste, grilled cauliflower with capers, sprinkled with Parmigiano Reggiano, over brown rice…Yuuuuuuuuuuuuuuummmy!!!
Monday, June 14, 2010
SIMPLE, DELICIOUS FOOD, PART 2!
Butternut squash with curry, over brown rice and grilled tofu with honey, soy sauce and fresh ginger....Hmmmmmmmmmm!!
Sunday, October 25, 2009
Minestrone de Alice Waters (Chez Panisse)
Resultado final para esta noche. Alice Waters es considerada la "mama" de la cocina Californiana moderna, y esta receta es increible. Con un poquito de aceite de oliva, queso Parmesano Reggiano y un buen vino y vámonos, la cena perfecta para una noche de "Otoño" en Cali!!!!
Wednesday, October 21, 2009
FOOD!
Trying a few new things for dinner, easy and delicious; Pizza on the grill and a wonderful Butternut Squash and vanilla Risotto.
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